Reviewed · MARAS AND MORAY TOURS
Cusco:Chinchero,Moray & Salt Mines drop-off in Ollantaytambo
Chinchero’s weaving traditions and Moray’s ring-shaped terraces give this full-day route an unusual range: you move from living Andean craft to the Incas’ experiments with farming, then finish among Ollantaytambo’s monumental stonework. I like that the tour connects these stops instead of treating the Sacred Valley as one big ruin site.
Two details make this especially useful: textile demonstrations in Chinchero add a human story to the scenery, and drop-off in Ollantaytambo can turn a sightseeing day into a practical link to your train. The main consideration is the pace. There are several stops in eight to nine hours, and entry fees are extra.
Key points
- Chinchero is more than a photo stop: See traditional weaving techniques and learn about local textile culture.
- Moray’s circular terraces reveal Inca ingenuity: Their stepped design helped people grow crops in challenging mountain terrain.
- Maras adds a working tradition to the day: More than 5,000 salt ponds sit beside the archaeological sites.
- The included Urubamba buffet is a welcome pause: You get a meal between the morning stops and Ollantaytambo.
- The route ends in Ollantaytambo: Choose the train station or main square, but allow time for possible delays before booking a train.
A one-day route with a useful final stop

This tour covers a broad sweep of the Sacred Valley, from Cusco to Ollantaytambo, with Chinchero, Moray, the Maras salt mines and Urubamba along the way. Its appeal is not simply the number of stops. Each one shows a different part of Andean life and history: weaving, agriculture, salt production, food and Inca architecture.
You spend much of the day in a van, but the drives between stops are generally short, with the longest listed leg about an hour from Cusco to Chinchero. The route is planned to end in Ollantaytambo, so it is particularly convenient if your next leg is by train. You do not need to return to Cusco just to start the journey west.
At $27 per person, the price is a strong starting point for hotel pickup, transportation, a bilingual guide and buffet lunch. It is not the full out-of-pocket cost, though. You also need to budget 70 PEN for the partial tourist ticket covering Chinchero, Moray and Ollantaytambo, plus 20 PEN for admission to the salt mines. Drinks are not included, and neither is a return ride to Cusco.
More Maras and Moray tours around Cusco:
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Chinchero: textiles with a living tradition

The day begins with pickup at your hotel in Cusco, then about an hour on the road to Chinchero. The town is known for its long textile-weaving tradition, and the stop offers a chance to see textiles made with traditional Inca techniques. This is one of the most distinctive parts of the route because it brings craft and local culture into a day otherwise centered on archaeological sites.
Plan on about 35 minutes here for a guided visit, a walk, photos and some time to shop. The textile presentation can help you understand the work behind the finished cloth, rather than seeing alpaca goods only as souvenirs. If you are interested in buying, you may find alpaca items here, including scarves. Treat the shopping as optional, not as the main event.
The pace is brisk, so listen to the guide’s explanation and decide in advance whether you want time to browse. The stop can also include seeing llamas and feeding them, as some versions of the day have done, but do not count on that as a guaranteed feature. The consistent draw is the weaving and the chance to learn how the techniques connect to local culture.
Guides such as Julio, Felipe, Manuel and Nora have led this route, and visitors have particularly valued clear explanations and smooth transitions between English and Spanish. The specific guide will depend on your departure, but the tour is offered in both languages. If textile work is a priority for you, mention that to your guide and use your limited time well.
Moray: Inca farming on a grand scale

From Chinchero, the van continues about 40 minutes to Moray. The site is known for its circular agricultural terraces, built into the hillside. You will have around 30 minutes for a guided visit, a walk and photographs.
The terraces are striking from above, but their value is more than their shape. They show how the Incas adapted agriculture to mountain terrain that was not naturally easy to farm. The stepped design allowed crops to be grown across different levels, making Moray a useful place to consider the ingenuity behind Inca food production.
This is a short visit, not a long hike or an extended archaeological exploration. You will want comfortable shoes for walking around the site and time to look closely at the terraces before moving on. Your guide’s explanation adds context that a quick photo stop alone cannot provide.
The route pairs Moray with the salt ponds at Maras, giving you two very different examples of how people made use of the region’s natural conditions. That pairing is one reason the day feels varied, even though the schedule keeps moving.
Maras salt ponds: an old way to preserve food

The drive from Moray to the Maras salt mines takes about 30 minutes. Here, more than 5,000 salt ponds form a remarkable patchwork on the hillside. The ponds have been used for a long time, and salt helped local communities preserve food.
You get about 30 minutes for a guided walk and photos. Admission costs 20 PEN and is paid on site, separate from the tour price. Bring cash, as cash is also useful for other small purchases during the day.
There is an additional 30-minute shopping stop in Maras after the salt mines. That can be a chance to browse local goods, but it also adds another pause to an already full schedule. If shopping is not your priority, ask your guide how the stop will work and keep an eye on the time.
The salt ponds are among the day’s most unusual sights, and the visit gives you a practical story to go with the view. Rather than focusing only on Inca monuments, the tour shows how a local resource served everyday needs. For many people, this stop becomes a highlight because it is visually different from the terraces and fortress that bookend the day.
More Ollantaytambo tours around Cusco:
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Urubamba: a buffet break in the valley

After Maras, you travel about 20 minutes to Urubamba, the capital of the Sacred Valley. The tour includes a 45-minute buffet lunch here. It is a useful pause after a busy morning, and the meal is part of the price rather than an extra expense.
The buffet has been described as having a good range of choices, including vegetarian options. That matters if you have dietary preferences, though you should not assume every specific requirement can be met. Drinks are not included, so bring cash if you want something beyond the meal.
Lunch also gives you a chance to rest before the final archaeological stop. The overall route is fast-paced, but a seated meal makes the day more manageable than a string of short visits without a break. Some lunch venues have views of the valley, though the exact setting may vary.
Ollantaytambo: a steep climb to the finish

After lunch, the van takes about 25 minutes to Ollantaytambo. The town is known for megalithic Inca buildings and its historic terraces. The guided visit lasts about 30 minutes, and the main physical challenge is climbing more than 200 steps to reach the top of the ancient terraced fortress.
The climb rewards you with views over the town and a closer look at a site that served as an important defensive position in Inca times. It is a fitting end to the day because the scale and stonework feel different from Moray’s agricultural rings and Maras’s salt ponds. Still, the stair climb is worth factoring in if you are tired or prefer a slower visit.
The short time allowance means you may not have the freedom to explore at length. If Ollantaytambo is a major priority, a private tour may suit you better: private service allows more time at each site, and the end time can be arranged around your train or hotel. With the group option, keep your belongings together and listen carefully to the guide’s meeting instructions.
The train connection: convenient, but leave a buffer
The tour ends at Ollantaytambo’s main square or train station, making it a practical choice if you are continuing toward Machu Picchu. The group service is expected to finish around 15:30. The operator recommends booking a train after 16:00, which gives you a buffer for the tour’s final timing and the transfer to the station.
Some groups have been dropped off earlier to meet a 15:30 train, but that should not be treated as a sure thing. Pickup delays, road construction or other small snags can affect the schedule. If your train is fixed, tell the operator in advance and ask what drop-off timing they can arrange. The private option offers more flexibility around train times.
Remember that the tour does not include transportation back to Cusco. If Ollantaytambo is your final stop rather than a train connection, plan that onward journey separately. The tour’s one-way route is its strength, but it does mean you need to think through where you are sleeping and how you will get there.
The guide, the van and the pace

A bilingual guide leads the visits in Spanish and English, while a driver handles the route. Recent guide names on this experience include John, Julio, Nora, Felipe and Manuel. Individual guides vary, but clear explanations, patient group management and useful timing information are important to how well this packed day works.
The itinerary combines driving with short walks and guided stops. The listed visits range from about 30 to 45 minutes, with a little more time for shopping in Maras. That structure lets you see several places in one day, but it does not leave room for long independent wandering.
Small groups or private service are available. In a small group, the van may feel cosy, though the listed drives between attractions are relatively short. If you want to linger, ask questions at length or move at your own pace, private service is the better fit. Families can also consider this route: it has a lot to see, though the long day and Ollantaytambo’s stair climb may be tiring for younger children.
What to bring, and what to budget

Bring water, sunscreen, sunglasses and a sun hat. You will be outside at multiple stops, and the day includes walking and photos. A camera is worth packing, but keep it ready before you step out of the van so you do not lose part of a short visit sorting your gear.
Carry cash for the 70 PEN partial tourist ticket, the 20 PEN salt mine admission, drinks and any shopping. The ticket is purchased at the first site, while salt mine admission is paid on site. Since these fees are not in the $27 tour price, include them when comparing the tour with other options.
Drones, alcohol and drugs are not allowed. Pickup is from your Cusco hotel, and you should wait at reception. Confirm the pickup details before the day, since an efficient start matters when you have several stops to fit in.
Is this Sacred Valley day trip right for you?

Book this tour if you want a guided overview of several major Sacred Valley stops without arranging separate transport, and especially if you want to finish in Ollantaytambo for a train. The combination of Chinchero textiles, Moray terraces, Maras salt ponds, a buffet lunch and the fortress makes the day varied for a modest base price.
Choose a private service if you want more time at each site or need to coordinate closely with a train departure. Skip this option if you want a slow, unhurried visit to each place, or if returning to Cusco is essential and you have not arranged your own transport. For a full day that doubles as a practical journey toward Machu Picchu, it offers a lot of ground covered for the money.
FAQ
How long does the tour take?
The tour lasts about eight to nine hours. The group service is expected to finish in Ollantaytambo around 15:30.
Where does the tour start?
Pickup is included from your hotel in Cusco. Wait at your hotel reception desk.
Where does the tour end?
The tour ends in Ollantaytambo, either at the train station or the main square.
Is lunch included?
Yes. A buffet lunch in Urubamba is included. Drinks are not included.
Are entrance tickets included?
No. The partial tourist ticket for Chinchero, Moray and Ollantaytambo costs 70 PEN, and the salt mine ticket costs 20 PEN. These are purchased separately.
What languages does the guide speak?
The tour offers a live guide in Spanish and English.
Can I take a train from Ollantaytambo after the tour?
Yes. The tour ends in Ollantaytambo. For the group service, the stated finish is around 15:30, and a train after 16:00 is recommended.
Is the return trip to Cusco included?
No. Return transportation to Cusco is not included.
Is a private tour available?
Yes. Private and small-group options are available. Private service allows more time at each stop and can end according to your train time or at your hotel.
What should I bring?
Bring sunglasses, a sun hat, a camera, sunscreen, water and cash.
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